Saturday, April 18, 2009

Don't Put Ginger in Turkey Burgers, Son

I ran out of onion and decided to try putting fresh chopped ginger in my turkey burgers today. BLEH! It was nasty.


Looked good, tasted like rectum, but I chowed it down anyway.

It's a belter day! Unfortunately I spent most of the morning working on my Cricket Club Website; the executive committee decided the banner needed a 'picture in it'. Thank god for committees...

In other news, I went to The Hidden Vine last night, wine bar in Nob Hill. Loved it. TALK about ambiance! Strewth! Ambiance for Africa!

Okay, it's one of those weekends in San Francisco that can define a lifetime, so I'd better go out running with no shirt on. Out!

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